a bottle of maple syrup with an assortment of scattered nuts, granola ingredients
4 pomegranates
a shiny red apple
2 beef tomatoes on the vine
a bunch of grapes with 2 vine leaves
a knobbly pear
a red pepper
3 yellow onions
2 baked sea bass with roasted cherry tomatoes and lemon
pan fried sole with lemon
melon varieties, galia, cantaloupe and watermelon
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